1: Learn the secrets to making Red Lobster's famous Cheddar Bay Biscuits at home with our easy recipe.

2: Start by mixing flour, baking powder, salt, and sugar in a bowl.

3: Add cold butter, shredded cheddar cheese, and milk to the dry ingredients.

4: Form the dough into biscuits and brush with a seasoned butter topping.

5: Bake until golden brown and brush with more butter before serving.

6: Enjoy the warm, cheesy goodness of these homemade Cheddar Bay Biscuits.

7: Serve them as a side dish or as a snack for any occasion.

8: Impress your friends and family with this restaurant-worthy recipe.

9: Make Red Lobster's Cheddar Bay Biscuits a star in your own kitchen today!